Pineapple juice NFC

Pineapple Growers in Pujehun

Pineapple NFC
VarietySmooth Cayenne
Brix corrected12.8 – 15.5
Acidity (% as anhydrous citric acid)0.5 – 0.7
Ratio20 - 25
pH3.5 – 3.85
Crude fibre12 – 18%
Flavour and AromaTypical of fresh pineapples
Texture smoothVisual inspection. No foreign matters
Total plate count(CFU/GM Max) 20
Yeast per gm (Maximum)Absent
Mould per gm (Maximum)Absent
Packing195 kg aseptic bag in steel drum